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Linn's Professional Catering
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TRAY WORK TO GO
FRESH OR ROASTED VEGETABLES
or
SEASONAL FRUIT
pineapple, strawberries, melon, etc.
- 12" Tray serves 20-30: $45
- 18" Tray serves 30-40: $70
- 24" Tray serves 40-60: $120
any above with cheese display add 35%
with artisan cheese add 50%
MEAT & CHEESE
turkey, ham, provolone, cheddar
wtih mayo, mustard, tomato & lettuce
- 12" Tray serves 20-30: $75
- 18" Tray serves 30-40: $100
- 24" Tray serves 40-60: $130
Bread loaf w/ butter chips $4.50
JUMBO PRAWNS
served with cocktail sauce
- 12" Tray/ 45 pieces serves 20-25: $90
- 18" Tray/60 pieces serves 25-30: $125
- 24" Large Oval/120 pieces serves 30-40: $160
ANTIPASTO TRAY
cheese, salami, olives
spreads & flatbread crostini
- 12" Tray serves 20-30: $65
- 16" Tray serves 30-40: $90
- 18" Extra Large serves 40-60: $120
CHICKEN SATAY
served with peanut or teriyaki sauce
- 12" Tray serves 20-30: $70
- 16" Tray serves 30-40: $90
- 18" Large Oval serves 40-60: $125
MEATBALLS
served with demiglace or barbeque sauce
- Half Tray: $60 or Full Tray: $85
QUICHE
10" serves 6-8: $25.00
- LORRAINE W/ BACON
- ROASTED GARDEN VEGETABLE
- SALMON & ARTICHOKE HEARTS
- SPINACH MUSHROOM W/ SWISS
- TURKEY BROCCOLI W/ CHEDDAR
- WESTERN: HAM, BELL PEPPER & ONION
DELI SANDWICHES
4" served on Artisan rolls: $4.50
- AVOCADO & cheddar & jack w/ sunny seeds
- ROAST BEEF & horseradish cream
- SMOKED HAM & provolone
- CORNED BEEF w/ swiss & hot mustard
- TURKEY w/ raspberry-orange cranberry sauce
SOUPS
$8.95 per quart
- CLAM CHOWDER
- TURKEY & BLACK BEAN CHILI
- SEASONAL SPECIALS
APPETIZERS
$1.25 ea.
- MINI CRABCAKE
- DEVILED EGG
- STUFFED JALAPEÑO PEPPER
- HERB STUFFED CHERRY TOMATOES
$1.50 ea.
- POTSTICKERS
- ARTICHOKE SUNDRIED
- TOMATO-MUSHROOM CAP
- TEMPURA CHICKEN FINGERS
- THAI MANGO WRAP (vegetarian)
- SAUSAGE STUFFED MUSHROOM
- HAM & TURKEY WRAP W/ JALAPEÑO JELLY
$2.50 ea.
- BACON WRAPPED SCALLOP
- CALAMARI STRIPS w/ cocktail sauce
- COCONUT PRAWNS w/ Linn's spicy fruit sauce
SIDE DISHES
$2.50 per person, 20 person minimum
- POLENTA
- SCALLOPED or au GRATIN POTATOES
- GARLIC OR CLASSIC MASHED POTATOES
- ROSEMARY ROASTED RED POTATOES
- GOURMET MAC & CHEESE
- GOLDEN HARVEST RICE PILAF
- ROASTED VEGETABLES
- INDIAN JEWELED FRUIT RICE
COLD SIDE DISHES
$9.95 per quart (2 qt. minimum) serves 6-8
- MIDDLE EAST MELANGE (cukes, garbs, tomato, red peppers)
- ASIAN NOODLE SALAD (vegetarian)
- POTATO ARTICHOKE SALAD, VINAIGRETTE STYLE
$7.95 per quart serves 6-8
- BARBEQUED BEANS
- DILLY POTATO SALAD
- SPICY PEANUT COLE SLAW
- CREAMY PINEAPPLE COLE SLAW
- PASTA W/ ROASTED VEGETABLES
SALADS
$2.00 per person, 20 person minimum
- CAESAR SALAD
- SPINACH SALAD
- MIXED GREEN SALAD
- CHOICE OF DRESSING
BREAD
$1.00 per person
- PAIN RUSTIQUE CIABATTA
or
- MULTI WHOLE GRAIN LOAF
served with Linn's herbed dipping olive oil
or
served with butter and olallieberry preserves
Heads up to our Central Coast Visitors
If you will be in the Cambria area on any given Friday, come and sample our wares at the Cambria Farmer's Market. We'll be there BBQing our famous chicken, tri-tips and country style pork. Just in case you need a little more to fill in the gaps, we can add hearty chili beans, cole slaw and garlic bread. The market is located at the Vet's Hall on Main Street and open every Friday from 2:30pm to 5:00pm. We'll look forward to seeing you there.
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| © 2006 Linn's Fruit Bin | Website designed by S. Lombardi & Associates |
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