FRESH-BAKED Single-Serving Fruit Pies

READY-TO-EAT

In the early days of Linn’s Fruit Bin, Renee Linn decided to add handmade fruit pies to her successful line of fruit preserves. She knew she wanted to create the kind of fruit pies she grew up baking and eating at home in Kansas City, Missouri. Those fruit pies were handmade and filled to the brim with the freshest ingredients and surrounded by a flaky golden crust.

Today, Linn’s Cambria, California bakers follow Renee’s original homestyle recipes to make fruit pies of unparalleled quality and value. You’ll find that Linn’s fruit pies are nearly double the size of ordinary supermarket pies. It’s no wonder Linn’s fruit pies are so popular — more fruit, less sugar, and a flaky crust make a better pie.

Just like Linn’s Family-Size Fruit Pies, but scaled down to 4 1/2-inches to serve one or two

Order Choices:

4 Fresh-Baked Single-Serving Fruit Pies (7.5 oz. each) Linn's Pick: One each: Olallieberry, Old Fashioned Apple, Raspberry-Rhubarb, and Peach Blueberry.

8 Fresh-Baked Single-Serving Fruit Pies (7.5 oz. each) Linn's Pick: Two each: Olallieberry, Old Fashioned Apple, Raspberry-Rhubarb, and Peach Blueberry.

Also try: Linn's Single-Serving Crumble-Top Cobblers - Thaw & Serve, Linn’s Fudge Brownie Gift Tin, Linn's Fruit-Filled Oatbar Gift Tin

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All fresh baked items are shipped Monday, Tuesday and Wednesday Priority Mail