In the early days of Linn’s Fruit Bin, Renee Linn decided to add handmade fruit pies to her successful line of fruit preserves. She knew she wanted to create the kind of fruit pies she grew up baking and eating at home in Kansas City, Missouri. Those fruit pies were handmade and ﬁlled to the brim with the freshest ingredients and surrounded by a ﬂaky golden crust.
Today, Linn’s bakers follow Renee’s original homestyle recipes to make fruit pies of unparalleled quality and value in Cambria, California. You’ll ﬁnd that Linn’s fruit pies are nearly double the size of ordinary supermarket pies. It’s no wonder Linn’s fruit pies are the local favorite — more fruit, less sugar, and a ﬂaky crust make a better pie!
Each Linn’s pie comes with simple directions to ensure your baking success. Choose up to three flavors for our 9-inch-family-size pies (56 oz. each): Olallieberry, Raspberry Rhubarb, Peach Blueberry, California Apricot, Old Fashioned Apple, Dutch Apple, Red Tart Cherry, Traditional Pumpkin (Thaw & Serve), or Traditional Pecan (Thaw & Serve)
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Frozen items going to addresses outside California are shipped 2nd day air. All frozen items are shipped Tuesday and Wednesday.