Baking Mixes & Dry Soup Blends
Big Easy Jambalaya Slow Cooker Meal
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This spicy dish brings the colorful taste of Mardi Gras to your dinner table. Additional serving suggestions: Add your favorite seafood (shrimp, clams, mussels etc.) 15 minutes before serving and serve with lemon wedges. Serve with crusty French bread and a green salad. Add Louisiana hot sauce or cayenne pepper to taste.
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